It's Wednesday! So time for the cocktail of the week! This cocktail was created just last week, when I was playing around with the ever-so-popular G&T (Gin & Tea) combinations. I ended up going off on a tangent, surprised!? Albeit a good tangent, the inspiration came to me through some herbal teas I commonly see out in the market. Peach & Ginger. Well, sorry to say this isn't a G&T cocktail. But it's pretty darn good. Without further ado, La PĂȘche Blanche.
1 1/2 oz. Hendrick's Gin
2 oz. Goslings Ginger Beer
1/2 oz. simple syrup
Dash of Fee Bros. Peach Bitters
Grapefruit Oil/Garnish
Build gin bitters and simple syrup in an old fashioned glass. Add ice, then ginger beer. Garnish with a grapefruit peel & oil. If you like it sweet, place a sugar cube with peach bitters on the side.
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